This is another great vegetable side dish to get you out of the rut of eating the same veggies over and over. I used a honey crisp apple, but feel free to use whatever apple you like. You may also need to use two sheet pans, depending on the size of the sheet pan you own.
This fall side dish is full of flavor and easy to toss together and roast. It's sweetened with maple syrup and contains the perfect fall spices. It's Paleo, gluten-free, and dairy-free.
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